Prior to our good friends, Darcy & Carolyn, introducing us to Boda in January, I’m slightly embarrassed to say (although in no way knocking the cuisine) that Thai food was little more than lazy weeknight takeout to me. When Meredith would go out of town for weddings and leave me to fend for dinners on my own, I’d just as frequently grab an order of drunken noodles and crab rangoons from the place around the corner, as I would a pepperoni pizza. Insert a spectacular evening with friends and a sampling of a good portion of the Boda menu, and … Continue reading Boda