August has to be one of Meredith and my favorite times to eat out in New England (although we rarely say ‘no’ to a good meal in any other month), because of the wide variety of local produce that becomes available towards the end of summer. As luck would have it, Williamstown happens to be home to an amazing restaurant, renowned for its locally-sourced, seasonal menu, so it was a fairly easy decision on where we’d be eating dinner once we got to town – Mezze Bistro + Bar. Practicing farm-to-table principles in every aspect of their business, from the … Continue reading Mezze Bistro + Bar